Easy Recipes To Make Banana Bread

Banana bread is a moist, sweet bread primarily made from mashed ripe fruit. This very well-baked snack and therefore is easy to make at home commonly eaten for brunch, as a snack, or even as dessert.

 Ratings 05

Once created with healthier options, banana bread can indeed be beneficial to your health.

Banana Bread

Banana Bread

@cookinglanka
Once created with healthier options, banana bread can indeed be beneficial to your health.
Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Course Breakfast, Dessert, Drinks, Main Course, Snack
Cuisine American, Asian Recipes, Fushion, Indian, Sri Lanka
Servings 10

Ingredients
  

  • Mash 3 ripe bananas.

  • Each cup of melted butter

  • 3/4 cup sugar, and more if wished

  • It is only beaten egg

  • Each tablespoon of vanilla extract

  • Each teaspoon of baking soda

  • A pinch of salt

  • And one-quarter cup of any flour

Add-ons that seem to be voluntary:

  • Half a glass of chopped nuts, including pecans or walnuts

  • Half a glass of chocolate chips

  • For added comfort, add a tbsp of cinnamon.

Instructions
 

  • Preheated the oven to 175°C (350°F). Jacket a 9 x 5-inch loaf pan with oil.
  • To use a fork, mash the same banana in a bowl until it is smooth.
  • Connect melted butter as well as stir.
  • Beat the eggs, sugar, and vanilla.
  • Add some salt and baking soda, and combine well.
  • Stirring occasionally until just integrated. Stop mixing far too much.
  • If using ruckus in chocolate chips, cinnamon, or nuts.
  • Enter with loaf pan batter.
  • A toothpick inserted in the center must come out clean after 50 to 60 minutes of baking.
  • After 10 minutes of trying to cool in the pan, relocate to a wire rack.

Video

Keyword Banana bread, birthday cake, Breakfast, Cake, Food, recipes
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