Croissants
Breakfast Recipes, Tea TimeClassic croissants are buttery, flaky pastries made from laminated dough. A French bakery staple, they’re perfect for breakfast or as a light snack. Ratings 05 What Are The Croissants? Initially from Austria, a pastry is a buttery, flaky, crescent-shaped pastry that is most usually associated with French cuisine. It is made using a laminated dough, […]