Guacamole
Authentic Mexican guacamole recipe made with fresh avocados, lime juice, tomato, onion, and cilantro. Perfect for tacos, nachos, and parties!
Ingredients
- 3 ripe avocados
- 1 small onion, finely chopped
- 1–2 cloves garlic, minced
- 1 medium tomato, diced
- 1 lime (juice only)
- 2 tablespoons fresh cilantro, chopped
- Salt to taste
- Optional: 1 small jalapeño or green chili, finely chopped (for heat)
Instructions
Prepare The Avocados:
- Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
Mash:
- Use a fork or potato masher to mash the avocado until you reach your preferred texture (chunky or smooth).
Add Flavor:
- Mix in the onion, garlic, tomato, cilantro, and jalapeño (if using).
Season:
- Pour in the lime juice and add salt to taste. Stir gently until well combined.
Adjust And Serve:
- Taste and adjust the seasoning (more lime or salt if needed).
Serve Immediately:
- Enjoy with tortilla chips, tacos, toast, or as a dip for veggies.